-
Dumpling is a
broad class of
dishes that
consist of
pieces of
cooked dough (made from a
variety of
starchy sources),
often wrapped around a filling. The...
- A
clootie dumpling is a
traditional Scottish pudding made with flour, breadcrumbs,
dried fruit (currants, raisins, sultanas), suet,
sugar and ****es with...
- Rice
dumpling may
refer to:
Zongzi Lo mai gai Jan ju gai
Tangyuan (food) Lo mai chi
Lepet Pundi Ketupat This
disambiguation page
lists articles ****ociated...
-
traditional Chinese: 餃子; pinyin: jiǎo zi; [tɕjàʊ.tsɹ̩] ) are a type of
Chinese dumpling.
Jiaozi typically consist of a
ground meat or
vegetable filling wrapped...
-
Momos are a type of
steamed filled dumpling in
Tibetan and
Nepali cuisine that is also po****r in
neighbouring Bhutan, Bangladesh, and India. The majority...
-
North Dumpling Island is a two-acre (8,100 m2)
island in
Fishers Island Sound of Long
Island Sound, one mi (1.6 km) off the
coast of Connecticut, south...
- Look up
dumpling in Wiktionary, the free dictionary. A
dumpling is a
cooked ball of dough.
Dumpling, dumplin', or
dumplings may also
refer to: Dumplin'...
- Soup
dumpling may
refer to: A
dumpling served in soup or with
liquid filling, such as: any type of jiaozi, a
Chinese dumpling, when
served in soup Wonton...
- Taro
dumpling (Chinese: 芋角; Jyutping: wu6 gok3;
Cantonese Yale: wuhgók) is a
variety of dim sum
served within Chinese cuisine. It is a
standard dish in...
- This is a list of
notable dumplings.
Dumpling is a
broad class of
dishes that
consist of
pieces of
dough (made from a
variety of
starch sources) wrapped...
