- and
moisture content and
temperature of the
material being dried.
Grains are
increasingly dried with this technique, and the
total time (including fan off...
- syrup)
prior to
drying. Some
products sold as
dried fruit, like papaya,
kiwifruit and pineapple, are most
often candied fruit.
Traditional dried fruits such...
-
Dried apricots are
dried fruit of the
apricot tree.
Apricots have been
cultivated in
Central Asia
since antiquity, and
dried ones were an
important commodity...
-
Dried persimmon is a type of
traditional dried fruit snack in East Asia with
origins in China. They
dried them to use them in
other seasons.
Known as...
-
commercially produced dried cranberries contain added sugar, and may be
coated with
vegetable oil to
inhibit stickiness. The
nutrient content of
dried cranberries...
- Look up
DRY, driest,
dry, or
dryness in Wiktionary, the free dictionary.
Dry or
dryness most
often refers to: Lack of rainfall,
which may
refer to Arid...
-
Dried shrimp are
shrimp that have been sun-
dried and
shrunk to a
thumbnail size. They are used in many African, East Asian,
Southeast Asian and
South Asian...
-
Dried turnip (
dried radish) (simplified Chinese: 萝卜干;
traditional Chinese: 蘿蔔乾; pinyin: luó bō gān;
alternative simplified: 菜頭乾) is one kind of pickles...
- Traditionally, they were made from
dried red plum tomatoes, but they can be
purchased in
yellow varieties. Sun-
dried tomatoes are also
available in the...
-
drying of food is the world's
oldest known preservation method, and
dried fish has a
storage life of
several years. Traditionally, salt cod was
dried...
