- and
moisture content and
temperature of the
material being dried.
Grains are
increasingly dried with this technique, and the
total time (including fan off...
- syrup)
prior to
drying. Some
products sold as
dried fruit, like papaya,
kiwifruit and pineapple, are most
often candied fruit.
Traditional dried fruits such...
-
Dried apricots are
dried fruit of the
apricot tree.
Apricots have been
cultivated in
Central Asia
since antiquity, and
dried ones were an
important commodity...
-
Dried persimmon is a type of
traditional dried fruit snack in East Asia with
origins in China. They
dried them to use them in
other seasons.
Known as...
- Look up
DRY, driest,
dry, or
dryness in Wiktionary, the free dictionary.
Dry or
dryness most
often refers to: Lack of rainfall,
which may
refer to Arid...
-
Dried shrimp are
shrimp that have been sun-
dried and
shrunk to a
thumbnail size. They are used in many African, East Asian,
Southeast Asian and
South Asian...
-
Iraqi name
noomi basra ("lemon from Basra") –
dried limes are po****r in
cookery across the
Middle East.
Dried limes are used to add a sour
depth and flavor...
-
commercially produced dried cranberries contain added sugar, and may be
coated with
vegetable oil to
inhibit stickiness. The
nutrient content of
dried cranberries...
-
Dried meat is a
feature of many
cuisines around the world.
Examples include:
Kulen Slanina Pečenica Aliya, sun-
dried meat from
Kenya Bakkwa or rougan,...
- of
dried fish have evolved. Stockfish,
dried as
fresh fish and not salted, is
often confused with clipfish,
where the fish is
salted before drying. After...
