- [apeʁitif]) and
digestifs (/diːʒɛˈstiːf/) are drinks,
typically alcoholic, that are
normally served before (apéritif) or
after (
digestif) a meal respectively...
-
about Travis's death, but
Natalie suspects she is
hiding the truth. 13 3 "
Digestif"
Jeffrey W. Byrd
Sarah L.
Thompson &
Ameni Rozsa April 9, 2023 (2023-04-09)...
-
Underberg is a
digestif bitter produced at
Rheinberg in
Germany by
Underberg AG. It is made from
aromatic herbs from 43
countries that
undergo inspections...
- an
Italian herbal liqueur that is
commonly consumed as an after-dinner
digestif. It
usually has a bitter-sweet flavour,
sometimes syrupy, and has an alcohol...
-
liqueur in
Italy and is
traditionally served chilled as an after-dinner
digestif. It is also a po****r
homemade liqueur, with
various recipes available...
- that is
flavored with
herbs or ****es and
traditionally drunk neat as a
digestif, very
close to the
concept of an
italian amaro. The
history of Kräuterlikör...
-
liquors . It is
commonly served chilled,
straight up (in some
cases as a
digestif) or it can also be
mixed to form
various ****tails.
Rumple Minze was rated...
- also
function as a nightcap.
Since some
nightcaps are made of amaro, a
digestif, they are
believed to also make
settling into bed
easier by
promoting digestion...
- (/ˈjeɪɡərmaɪstər/ YAY-gər-my-stər, German: [ˈjɛːɡɐˌmaɪstɐ] ) is a
German digestif made with 56
herbs and ****es.
Developed in 1934 by
Wilhelm and Curt Mast...
- in Navarre, as well as in the
Basque Country. It is
usually served as a
digestif either chilled or on ice. The word
patxaran is the
Upper Navarrese form...
