-
bread The 1669
cookbook The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt.
Opened includes an
entry for 'Savoury
Tosted or
Melted Cheese', a dish...
- The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt. Opened,
commonly known as The
Closet Opened, is an
English cookery book
first printed in 1669...
- Digby,
Kenelm (1669). The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt. Opened. London: E.C. Ayto, John (2004). An A to Z of Food and Drink...
-
Peter Davidson (1997). The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt
Opened 1669.
Prospect Books. ISBNÂ 978-0-907325-76-5. ****re, Robert; Papazian...
-
publication of a cookbook, The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt. Opened, but it was
actually published by a
close servant, from his notes...
-
Philip II of
Spain (1680). The
Closet of the
Eminently Learned Sir
Kenelme Digbie Knight Opened by
Kenelm Digby (1669)
Eumsik dimibang (1670) by Jang Gye-hyang...
- Digby's
famous cookbook The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt. Opened. A silk and wool mix
cloth made in 1660,
named in
honour of the...
-
Spring and
executed on
January 20.
James Crewes,
William Cookson and John
Digbie ("Darby"
being named as a
former servant in Berkeley's list) were tried...
-
belonging to an
Houshold (1615) The
closet of the
eminently learned Sir
Kenelm Digbie Kt. opened:
Whereby is
discovered several ways for
making of metheglin,...
- MĂ©nagier.
Medieval Cuisine The
Closet of the
Eminently Learned Sir
Kenelme Digbie Kt.
Opened Apicius Greco, Gina L.;
Christine M. Rose (2009). The Good Wife's...
