-
process called "heavy salting" in fisheries; heavy-salted fish must be
desalted in cold
water or milk
before consumption. If less salt is used, the fish...
-
liver disease by
reducing sodium intake. The
company has also
developed a
desalted Salicornia powder containing antioxidative and
antithrombus polyphenols...
- smithii,
Lobonemoides gracilis and Nomura's
jellyfish (Nemopilema nomurai).
Desalted ready-to-use
jellyfish are low in
calories and
contain hardly any fat,...
-
Israel and will
transfer half[clarification needed] of the
Mediterranean desalted water and will move 300 to 500
million cubic meters of
water per year....
-
yellow or
brown during prolonged storage. In China,
processed jellyfish are
desalted by
soaking in
water overnight and
eaten cooked or raw. The dish is often...
- with some of the hot,
distilled fractions and
other streams. It is then
desalted to
remove inorganic salts (primarily
sodium chloride).
Following the desalter...
- a form that
would be
detected by m****
spectrometry such that
salts are
desalted and
neutralized and multi-component
chemicals are
separated into their...
-
suitability of
tryptic peptides for m**** spectrometry. The
peptides may be
desalted to
remove ionizable contaminants and
subjected to MALDI-TOF m**** spectrometry...
- the
column at a
faster rate than
smaller molecules that have to
traverse through the resin. Thus, the
desalted proteins can be
separated and collected....
- be
soaked in
salted water in the
first place. Then they are reshaped,
desalted, dressed, packaged, and
sterilized on the ****embly line. The
other pickles...
