- Hoe-
deopbap (회덮밥) or raw fish
bibimbap is a
Korean dish
consisting of
steamed rice
mixed with
sliced or
cubed saengseon hoe (raw fish),
various vegetables...
- the
European fish
carpaccio and tartare,
Chinese yu sheng,
Korean hoe-
deopbap,
Latin American ceviche, and ****anese namerō,
sashimi and tataki. In Inuit...
-
native to the Americas.
Kinilaw Kelaguen Hinava Ceviche Crudo Hoe Hoe-
deopbap List of hors d'oeuvre List of raw fish
dishes List of
salads Lomi salmon...
- Thai
fried rice
American fried rice Rice
bowls and
plates Bibimbap Hoe-
deopbap Chazuke Dal bhat
Donburi Chūkadon Gyūdon
Katsudon Oyakodon Unadon Tekkadon...
- Hoe-muchim (seasoned hoe salad) Hoe-naengmyeon (cold
noodles with hoe) Hoe-
deopbap (bibimbap with hoe)
Hoedeopbap Kuai (dish)
Maeuntang Namasu Sannakji Sashimi...
-
Bibimbap Bokkeum-bap Garae-tteok
Gimbap Gyeongdan Heotjesatbap Hobak-juk Hoe-
deopbap Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap...
-
Albap (closeup,
before mixed) A
spoonful of
albap (closeup, mixed) Hoe-
deopbap Crawford,
Matthew C. (25
April 2014). "To the end of the line". The Korea...
-
fried rice with
typically chopped vegetables and
meats Jumeok-bap (주먹밥)
Deopbap (덮밥, 'topped rice'):
cooked rice
topped with
something that can be served...
- "fried rice") – rice stir-fried with
chopped vegetables or meat in oil
deopbap (덮밥, "topped rice") –
cooked rice
topped with
something that can be served...
-
Bibimbap Bokkeum-bap Garae-tteok
Gimbap Gyeongdan Heotjesatbap Hobak-juk Hoe-
deopbap Injeolmi Jatjuk Jeonbok-juk
Kimchi bokkeumbap Kongbap Nurungji Ogok-bap...
