-
indicates a high
adsorption of big
molecules (range 95–600).
Caramel dp (
decolorizing performance) is
similar to mol****es number. Mol****es
efficiency is reported...
- Dye-
decolorizing peroxidase (EC 1.11.1.19, DyP, DyP-type peroxidase) is an
enzyme with
systematic name Reactive-Blue-5:hydrogen-peroxide oxidoreductase...
-
during pressing that the
Champagne producer decides not to
remove by any
decolorizing techniques. However, many
modern rosé
Champagnes are
produced as regular...
-
pesticides and fertilizers.
Minor uses
include filtering, clarifying, and
decolorizing; as an
active and
inactive ingredient in
beauty products; and as a filler...
-
stain after it has been
fixed in
place by iodine.
During the
decolorization step, the
decolorizer removes crystal violet from all
other cells. Conversely,...
-
Alcaligenes aquatilis is a rod-shaped, Gram-negative,
motile bacterium with a
peritrichous flagella. It was
originally isolated from
sediments in Shem...
- gram-positive and
negative cells if the
decolorizing agent is left on too long (a
matter of seconds).
After decolorization, the gram-positive cell
remains purple...
-
stain organisms that are not able to
maintain the
carbol fuchsin after decolorizing with HCl, such as
Nocardia species and Cryptosporidium. Auramine-rhodamine...
- well as some sub-cellular structures,
specifically their resistance to
decolorization by
acids during laboratory staining procedures. Once
stained as part...
-
defined as the
number of milliliter's
standard methylene value solution decolorized 0.1 g of
activated carbon (dry basis).
Methylene blue
value reflects...
