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Curdling is the
breaking of an
emulsion or
colloid into
large parts of
different composition through the physio-chemical
processes of flocculation, creaming...
-
Curdled is a 1996
black comedy crime film
written and
directed by Reb Braddock. The film
stars Angela Jones as a
Colombian immigrant who
takes a crime...
-
Irish cream. The
acidic lime
juice causes the cream-based
Baileys to
curdle. The
curdled Baileys does not
taste sour, but it does
rapidly gain
viscosity and...
- "blood-
curdling", but its
sister project Wiktionary does: Read the
Wiktionary entry "blood-
curdling" You can also:
Search for Blood-
curdling in Wikipedia...
- at a
specific humidity and temperature. Over time, the milk
thickens or
curdles into a yogurt-like
consistency with a strong, sour flavor. In Joy of Cooking...
- that,
though the note is in Aunt Josephine's handwriting, the
message '
Curdled Cave' is
encoded by
grammar errors. As they
finish decoding the note, Hurricane...
-
Cottage cheese is a
curdled milk
product with a mild
flavour and a creamy, heterogeneous,
soupy texture, made from
skimmed milk. An
essential step in...
- bread.
Smetana is
often used in cooking, as it is high
enough in fat not to
curdle at
higher temperatures. It is used in the
preparation of meat stews, such...
- turn milk
sugars into
lactic acid; the
addition of
rennet completes the
curdling.
Vegetarian varieties of
rennet are available; most are
produced through...
-
mixture to
curdle and
produce a tofu-like gel. The last
group of
theories maintains that the
ancient Chinese learned the
method for
curdling soy milk by...