-
Cuisinier may
refer to: Look up
cuisinier in Wiktionary, the free dictionary. Le Cusinier,
Pierre de Lune (1656) Le
Cuisinier Royal François M****ialot...
- vaʁɛn], 1615–1678 in Dijon),
Burgundian by birth, was the
author of Le
Cuisinier françois (1651), one of the most
influential cookbooks in
early modern...
-
dessert called crème brûlée
appears in François M****ialot's 1691
cookbook Cuisinier royal et bourgeois, but its
ultimate origins are unclear. The
recipe is...
- André Viard's
culinary encyclopedia Le
Cuisinier Impérial, and
Antoine Beauvilliers' 1815 L'Art du
Cuisinier. In Viard's
encyclopedia and
other early...
-
Cuisinier 2008, p. 70.
Cuisinier 2008, pp. 87–88.
Chauvaud 2007, p. 42.
Cuisinier 2008, p. 9.
Cuisinier 2008, p. 10.
Cuisinier 2008, p. 12.
Cuisinier...
- garnish. They
could also be
served in a soup. François M****ialot in Le
Cuisinier royal et
bourgeois (1698)
gives several recipes for
profiterole soup,...
- André Viard's Le
Cuisinier Impérial (Paris: J.-N. Barba, 1806) was a
culinary encyclopedia that p****ed
through at
least thirty-two
editions in its long...
- five
mother sauces.
Referred to by the
French press as roi des
cuisiniers et
cuisinier des rois ("king of
chefs and chef of kings"—also
previously said...
- d'Aumont, the
Cardinal d’Estrées, and the
marquis de Louvois. His Le
cuisinier roïal et
bourgeois first appeared, anonymously, as a
single volume in...
-
molded in pans (as plum pudding) with icing. In
volume two of L'art du
cuisinier (1814),
Antoine Beauvilliers,
former chef to
Louis XVI,
included a recipe...
