- it is
called crop field or
crop cultivation. Most
crops are
harvested as food for
humans or
fodder for livestock.
Important non-food
crops include horticulture...
- fertilizers.
Multiple cropping, in
which several crops are
grown sequentially in one year, and intercropping, when
several crops are
grown at the same...
-
reserved for
legume crops harvested solely for the dry seed. This
excludes green beans and
green peas,
which are
considered vegetable crops. Also excluded...
-
among smallholders almost all
crops are
mainly grown for revenue. In the
least developed countries, cash
crops are
usually crops which attract demand in more...
-
Cropping may
refer to:
Cropping (punishment), the
removal of a person's ears as a
punishment Cropping (animal),
cutting the ears of an
animal shorter...
-
Genetically modified crops (GM
crops) are
plants used in agriculture, the DNA of
which has been
modified using genetic engineering methods.
Plant genomes...
-
sequencing and
cover crops around desirable cash
crops. The
following is a
simplified classification based on
crop quality and purpose. Many
crops which are critical...
- it is
stored in
their crops.
Other Hymenoptera also use
crops to
store liquid food. The
crop in
eusocial insects, such as ants, has
specialized to be...
- New
World crops are
those crops, food and otherwise, that are
native to the New
World (mostly the Americas) and were not
found in the Old
World before...
-
Fiber crops are
field crops grown for
their fibers,
which are
traditionally used to make paper, cloth, or rope.
Fiber crops are
characterized by having...