Definition of Crepes. Meaning of Crepes. Synonyms of Crepes

Here you will find one or more explanations in English for the word Crepes. Also in the bottom left of the page several parts of wikipedia pages related to the word Crepes and, of course, Crepes synonyms and on the right images related to the word Crepes.

Definition of Crepes

Crepe
Crepe Cr[^e]pe (kr[^a]p; Eng. kr[=a]p), n. [F.] Any of various crapelike fabrics, whether crinkled or not. Cr[^e]pe de Chine (?) [F. de Chine of China], Canton crape or an inferior gauzy fabric resembling it. C. lisse (l[=e]s) [F. lisse smooth], smooth, or unwrinkled, crape.
Crepe
Crepe Cr[^e]pe (kr?p), n. Same as Crape.

Meaning of Crepes from wikipedia

- frying pan or a griddle. Crêpes are usually one of two varieties: sweet crêpes (crêpes sucrées) or savoury galettes (crêpes salées). They are often served...
- Crêpes Suzette (pronounced [kʁɛp syzɛt]) is a French dessert consisting of crêpes with beurre Suzette (pronounced [bœʁ syzɛt]), a sauce of caramelized...
- Crepes & Waffles is a Colombian restaurant chain. The idea was born from a couple of Colegio de Estudios Superiores de Administracion (CESA) university...
- crêpe A broad term describing rough crêpes with a bark texture. Bauté satin Warp-woven satin with a plain crêpe reverse. Borada ****e A cheaper, economical...
- where crêpes originated. Billig is a mutated form of the breton word pillig meaning "crêpe maker". Krampouz, crêpe maker manufacturer Tava "About crepes and...
- broadcast, "The Crepes of Wrath" finished 29th for the w**** with a Nielsen rating of 15.9, the second highest rated show on Fox. "The Crepes of Wrath" received...
- Crêpe paper is thin, textured, and often colorful decorative paper used in paper craft. It is created by adhering wet tissue paper to the cylinder of...
- Crepe Runner is a Sri Lankan fast-food restaurant chain that specializes in crepes, both sweet and savoury. The menu includes a variety of toppings and...
- Crepe rubber is coagulated latex that is rolled out in crinkled sheets and commonly used to make soles for shoes and boots but also a raw material for...
- Breton cuisine from the 15th century, and buckwheat crêpes (Upper Brittany) from the 16th century. The crêpe is eaten by hand or dipped in soup to thicken it...