- America, as they are
known to
attach themselves to
exoskeleton of
crayfishes.
Crayfish are kept as pets in
freshwater aquariums. They
prefer foods like...
-
Crayfish are
eaten all over the world. Like
other edible large crustaceans, like lobsters, only a
portion of the body of a
crayfish is eaten. In most...
-
across much of
eastern North America,
displacing native crayfishes in the process. The
rusty crayfish was
first captured in
Illinois in 1973, and has been...
- on 2011-05-21.
Retrieved 2012-02-12.
Horton H.
Hobbs Jr. (1942). "The
crayfishes of Florida".
University of
Florida Publication:
Biological Series. 3 (2):...
-
Crayfish plague (Aphanomyces astaci) is a
water mold that
infects crayfish, most
notably the
European Astacus which dies
within a few w****s of
being infected...
- Bahamas,
called crayfish, sea
crayfish, or
crawfish ("kreef" in
South Africa),
terms which elsewhere are
reserved for
freshwater crayfish. The
furry lobsters...
-
Historical and
current distribution of
Appalachian primary burrowing crayfishes (Decapoda: Astacoidea: Cambaridae) in
western Pennsylvania: a century...
- The
signal crayfish (Pacifastacus leniusculus) is a
species of
crayfish indigenous to
North America.
Introduced to
Europe in the 1960s to
supplement the...
- The
crayfish snake (Liodytes rigida), also
known commonly as the
glossy crayfish snake, the
glossy swampsnake, the
glossy water snake, and the striped...
- De Grave,
Sammy (2017). "An
updated classification of the
freshwater crayfishes (Decapoda: Astacidea) of the world, with a
complete species list". Journal...
