-
Counoise is a dark-skinned wine
grape grown primarily in the Rhône
valley region of France.
Counoise is also
grown in California, Texas, New Jersey, and...
- and rosé
wines are made from
Grenache noir, Syrah, Cinsault, Carignane,
Counoise and Mourvèdre
grape varieties. A
maximum of 20%
white varieties may be...
-
mentioned from
thirteen to fifteen. Red
varieties allowed are Cinsault,
Counoise,
Grenache noir, Mourvèdre, Muscardin,
Piquepoul noir, Syrah,
Terret noir...
- to Napa
Valley and
planted 2.2
acres of Grenache, Mourvedre, Syrah, and
Counoise grapes. In 2000 they made
their first wine, and in 2006
Scaggs Vineyard...
-
grapes for red
wines and rosés are grenache, mourvèdre, cinsault, syrah,
counoise, carignan, and
cabernet sauvignon.
White wines are made
mainly with bourboulenc...
- Sauvignon, as well as
Sangiovese and a few
exotic varietals including Counoise, Carmenère, Mourvèdre,
Cabernet Franc,
Nebbiolo and Barbera. The Rocks...
- 13
varieties allowed in Châteauneuf-du-Pape,
including Grenache blanc,
Counoise, and
Picpoul blanc that had
never before been used in
California and made...
- France.
Aubun is
easily confused with
Counoise,
because of a
large similarity in the vineyard.
Aubun and
Counoise were also
grown mixed in a
field blend...
- with Grenache,
Cinsault and
Mourvedre being the
dominant varieties and
Counoise, Carignan,
Syrah and
Cabernet Sauvignon rounding out the blends. Located...
- - 1% of
planted area
Other red
varietals (Barbera, Carmenere, Cinsaut,
Counoise, Dolcetto, Grenache, Malbec, Mourvedre, Nebbiolo,
Petit Verdot,
Pinot noir...
