- are
collectively referred to as "
coumarins." In conclusion,
researchers stated, "The
results suggest that
coumarins have an
influence on the development...
-
Vilsmeier Haack formylation reaction.
Compounds derived from
coumarin are also
called coumarins or coumarinoids; this
family includes:
brodifacoum bromadiolone...
-
based on 4-hydroxycoumarin, a
chemical derivative of
coumarin initially isolated from this bean.
Coumarin itself, however, does not have
anticoagulant properties...
- The
Pechmann condensation is a
synthesis of
coumarins,
starting from a
phenol and a
carboxylic acid or
ester containing a β-carbonyl group. The condensation...
-
include flavonoids, alkaloids,
coumarins, vitamins, and saponins; the most
prevalent alkaloid is
trigonelline and
coumarins include cinnamic acid and scopoletin...
-
recommended TDI of 0.1 mg of
coumarin per kg of body
weight equates to 5 mg of
coumarin (or 5.6 g C.
verum with 0.9 mg
coumarin per gram) for a body weight...
- (precursors to
lignin and lignocellulose), flavonoids, isoflavonoids,
coumarins, aurones, stilbenes, catechin, and phenylpropanoids. The
coumaroyl component...
-
Chinese traditional medicine. The
seeds of this
plant contain a
variety of
coumarins,
including psoralen.
Corylifolium comes from
similarity of the leaves...
-
later found by the
American Chemical Society in the
molecules phytol and
coumarin.
Plant ecology is the
science of the
functional relationships between plants...
-
isolated from R. graveolens. It also
contains coumarins and limonoids. Cell
cultures produce the
coumarins umbelliferone, scopoletin, psoralen, xanthotoxin...
