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Corn fritters are
fried cakes of a
dough or
batter made of, or
containing a
featured quantity of
maize (
corn).
Originating in
Native American cuisine,...
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Indonesian corn fritter Fritter peddler offering pisang goreng,
Indonesian banana fritter In Malaysia, it is
common for a type of
fritter called "cucur"...
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Popcorn is one of six
major types of
corn,
which includes dent
corn,
flint corn, pod
corn,
flour corn, and
sweet corn.
Corn was
domesticated about 10,000 years...
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Sweet corn (Zea mays convar.
saccharata var. rugosa), also
called sweetcorn,
sugar corn and pole
corn, is a
variety of
maize grown for
human consumption...
- a
batter for a
fried food, such as corn dogs Made into bread, as in
corn fritters, cornbread, hushpuppies, jonnycakes, or
spoonbread As
breading for fried...
- The
Corn Palace,
commonly advertised as The World's Only
Corn Palace and the Mitc****
Corn Palace, is a multi-purpose arena/facility
located in Mitc****...
- the cob. The
corn has a sweet, mild flavor. The most
common variety of
shoepeg corn available today is
Country Gentleman.
Shoepeg corn is po****r in...
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often interchangeable with 'perkedel'. For example, the
Indonesian corn fritters are
often called either 'perkedel jagung' or 'bakwan jagung'. In East...
- Cornbread –
American bread made with
cornmeal Corn dog – Deep-fried,
corn-battered hot dog on a
stick Corn fritter –
Fried cakes of
maize dough Croquette –...
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Chifle Chimichanga Chiroti Chugchucaras Clam cake
Coconut shrimp Corn dog
Corn fritter Coxinha Crab puff Crab
Rangoon Creier pane Crinkle-cutting Crispy...
