- The God of
Cookery (Chinese: 食神) is a 1996 Hong Kong
comedy film
which was co-directed by
Stephen Chow and Lee Lik-chi. The film
features an ensemble...
- A
cookbook or
cookery book is a
kitchen reference containing recipes.
Cookbooks may be general, or may
specialize in a
particular cuisine or category...
- The
Ballymaloe Cookery School (ba-lee-ma-LOO) is a
privately run
cookery school in Shanagarry,
County Cork, Ireland, that was
opened in 1983. It is run...
- A
whisk is a
cooking utensil which can be used to
blend ingredients smooth or to
incorporate air into a mixture, in a
process known as
whisking or whipping...
- Cooking, also
known as
cookery or
professionally as the
culinary arts, is the art,
science and
craft of
using heat to make food more palatable, digestible...
-
bringing Italian cuisine to
English homes. Her
success encouraged other cookery writers to
describe other styles,
including Chinese and Thai cuisine. England...
- Australia, with his
second wife, Sarah. He
writes cookery books and has
presented numerous cookery series for the BBC. Of
German descent, Christopher...
-
Primitive Cookery: Or the
Kitchen Garden Display'd is an
anonymously aut****d
cookbook with a
vegetarian focus. Its
second edition was
published in 1767...
- ****anese
cuisine encomp****es the
regional and
traditional foods of ****an,
which have
developed through centuries of political, economic, and
social changes...
- Both Old
World and New
World quail include edible species. The
common quail used to be much
favoured in
French cooking, but
quail for the
table are now...
