-
Coniferin is a
glucoside of
coniferyl alcohol. This
white crystalline solid is a
metabolite in conifers,
serving as an
intermediate in cell wall lignification...
-
Wilhelm Haarmann after they
succeeded in
first synthesizing vanillin from
coniferin.
Holzminden was the site
where vanillin was
first produced industrially...
- The
enzyme coniferin β-glucosidase (EC 3.2.1.126)
catalyzes the
following chemical reaction:
coniferin + H2O ⇌ {\displaystyle \rightleftharpoons } D-glucose...
- styrene.
Coniferin (C16H22O8)
occurs in the
cambium of
conifer wood.
Emulsin converts it into
glucose and
coniferyl alcohol.
Oxidation of
coniferin gives...
- root
extract of A.
archangelica subsp.
litoralis contains adenosine,
coniferin, the two
dihydrofurocoumarin glycosides apterin and 1′-O-β-d-glycopyranosyl-(S)-marmesin...
-
chemical structure, at the same time
finding a
synthesis for
vanillin from
coniferin, a
glucoside of
isoeugenol found in pine bark.
Tiemann and
Haarmann founded...
-
related aromatic compounds,
coniferyl alcohol forms lignin or lignans.
Coniferin is a
glucoside of
coniferyl alcohol.
Coniferyl alcohol is an intermediate...
-
transforms coniferyl alcohol into
coniferin Coniferin beta-glucosidase, in the
glucosidase that
transforms coniferin into
coniferol Pinosylvin synthase...
- UDP +
coniferin Thus, the two
substrates of this
enzyme are UDP-glucose and
coniferyl alcohol,
whereas its two
products are UDP and
coniferin. This enzyme...
-
Haarmann founded 1875 Haarmann's Vanillinfabrik,
producing vanillin from
coniferin. The Reimer-Tiemann
reaction discovered by Karl
Reimer opened an alternative...
