- free dictionary.
Congelation (from Latin: congelātiō, lit. 'freezing,
congealing') was a term used in
medieval and
early modern alchemy for the process...
- made by
cooking animal blood with a
filler until it is
thick enough to
congeal when cooled. Pig or
cattle blood is most
often used.
Typical fillers include...
- into a
common ring
shape Alternative names Gelatin salad,
jelly salad,
congealed salad,
molded salad Type
Salad Course Dessert, side dish,
snack Place...
- firm. Pig
marrow is also
often added to form a
gelatin that
allows it to
congeal. Technically,
cretons is pork-based; otherwise, it is a cretonnade, especially...
-
which would be
simmered to
produce a
naturally gelatinous stock that
would congeal as the dish cooled. Meat
jellies made this way were
commonly a peasant...
-
shape for some seconds. If
dropped into
boiling water, the
albumen will
congeal quickly in the
boiling water,
while the yolk will keep the
dough succulent...
-
Prills are
formed by
allowing drops of the
melted prill substance to
congeal or
freeze in mid-air
after being dripped from the top of a tall prilling...
- The
color dark lava is the
color of lava that has
cooled and
begun to
congeal into
igneous rock. The
normalized color coordinates for dark lava are identical...
-
fatberg blockage.
Fatbergs are not just the
result of fats that have
congealed through cooling. The
lipids in
fatbergs have
undergone a
process of saponification...
-
swelling numbers. Its c****ography
alternates between ceaseless motion and a
congealed, static, 'virile' posing.
Fascist art
glorifies surrender, it
exalts mindlessness...