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Compote or
compôte (French for
stewed fruit) is a
dessert originating from
medieval Europe,[citation needed] made of
whole or
pieces of
fruit in sugar...
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Compote can
refer to:
Compote, a
dessert of
stewed fruits, or a
compote bowl or dish (often
simply called "a
compote"), the wide, flat,
often stemmed vessel...
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Tomato compote is a
relish or side dish
whose main
ingredient is
roasted or
cooked tomatoes. In the
United States, it has been
prepared at
least since...
- by the
Competition Authority in the "
compote cartel" case for
forming a
cartel with
other businesses in the
compote market to co-ordinate
price increases...
- A
compote is a dish made from game meat. Some
examples of the game meat used are rabbit,
partridge and pigeon. The meat is
cooked in a roux for a long...
-
rather than atop dishes.
Sweet blueberry sauce, also
called blueberry compote, may be used as a
dessert sauce.
Blueberries and
water provide the base...
-
primarily for
ornamental purposes,
though they may be used to make
jelly or
compote.
These are
described under Malus.
Cider apples are a
variety of apples...
- La
Compôte (French pronunciation: [la kɔ̃pot]; Arpitan: La Konpouta) is a
commune in the
Savoie department in the Auvergne-Rhône-Alpes
region in south-eastern...
- region. When
served as a dessert, it is
essentially identical to the
French compote,
which is
where the term "kompot"
originates from. When
served as a drink...
- the Netherlands, tutti-frutti (also "tutti frutti", "tuttifrutti") is a
compote of
dried fruits,
served as a
dessert or a side dish to a meat course. In...
