Definition of Cola seed. Meaning of Cola seed. Synonyms of Cola seed

Here you will find one or more explanations in English for the word Cola seed. Also in the bottom left of the page several parts of wikipedia pages related to the word Cola seed and, of course, Cola seed synonyms and on the right images related to the word Cola seed.

Definition of Cola seed

Cola seed
Cola nut Cola nut, Cola seed Cola seed . (Bot.) The bitter fruit of Cola acuminata, which is nearly as large as a chestnut, and furnishes a stimulant, which is used in medicine.

Meaning of Cola seed from wikipedia

- Igbo: ọjị, Sängö: gôro, Swahili: mukezu) is the seed of certain species of plant of the genus Cola, placed formerly in the cocoa family Sterculiaceae...
- The Coca-Cola Company's formula for Coca-Cola syrup, which bottlers combine with carbonated water to create the company's flagship cola soft drink, is...
- Cola a****inata is a species in the genus Cola, of the family Malvaceae, native to tropical Africa. It is generally known for its fruit, the kola nut,...
- The following is a list of products owned by the Coca-Cola Company, of which there are more than 500 in over 195 countries. Contents Top A B C D E F G...
- several countries. Red Bull Simply Cola is flavored with plant extracts, including galangal, vanilla, mustard seed, lime, kola nut, cocoa, liquorice,...
- of tropical West Africa. Common names include kola nut, cola, kola and bitter kola. The seeds contain caffeine and are chewed as a stimulant and used...
- product, Evoca Cola, in January 2004. Evoca Cola was the first and still is the only cola in the world to contain a tasteless extract of black seed (Nigella...
- dated to 27.23 ± 0.1 Ma. Kola nuts are seeds harvested from pods, primarily from the species Cola nitida and Cola a****inata. Outside mainland Africa, some...
- Go. The ranking is sponsored by Coca-Cola; as such, the FIFA/Coca-Cola World Ranking name is also used. Coca-Cola also sponsors the women's counterpart...
- All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. It is a soft plant growing...