- Chrysobal**** icaco, the cocoplum,
paradise plum,
abajeru or icaco, also
called fat pork in
Trinidad and Tobago, is a low
shrub or
bushy tree
found near...
- Chub Cay
Cistern Cay Clem Cay
Cluffs Cay
Coakley Cay ****roach Cay
Cocoa Cay
Cocoa Plum Cay
Comfort Cay Comp**** Cay Cold Cay
Conception Island Conchs****...
- chocolate, also
known as hot
cocoa or
drinking chocolate, is a
heated drink consisting of
shaved or
melted chocolate or
cocoa powder,
heated milk or water...
-
Forest cherry torte') or
Black Forest cake, is a
layer cake made out of
cocoa powder, cherries, Kirsch, and
whipped cream, with dark
chocolate as a decoration...
-
margarine or
cooking oil), and a
flavoring such as
vanilla (or
sometimes cocoa,
grated lemon rind, rose water, or
orange blossom water);
sometimes milk...
-
Ingredients of the cake
include baking powder, butter,
buttermilk or vinegar,
cocoa powder, eggs, flour, salt,
vanilla extract, and in most
modern recipes,...
- or
plum jam, and
sprinkled with confectioner's sugar. A
variety of
fruit sauces (like
apple sauce), or
thick fruit butters called lekvar (
plum, prune...
-
whipped mixture of egg yolks, sugar, and mascarpone, and
flavoured with
cocoa powder. The
recipe has been
adapted into many
varieties of
cakes and other...
- (from French: gâteau au chocolat) is a cake
flavored with
melted chocolate,
cocoa powder, or both. It can also have
other ingredients such as fudge, vanilla...
- a
person but to a
category of
scents related to foods, such as
cocoa, apple, and
plum. Food
portal Drink portal Ligue des Gourmands,
founded by Auguste...