- The
Clostridia are a
highly polyphyletic class of Bacillota,
including Clostridium and
other similar genera. They are
distinguished from the
Bacilli by...
-
which split the
traditional genus (now
corresponding to a
large slice of
Clostridia) into
twenty clusters, with
cluster I
containing the type
species Clostridium...
- beer, wine, and
cider spoilage. The
group is
typically divided into the
Clostridia,
which are anaerobic, and the Bacilli,
which are
obligate or optional...
-
Clostridia are more
often implicated in
Fournier gangrene. This is a
subtype of Type I
infections affecting the
groin and
perianal areas.
Clostridia account...
-
Wouters B,
Lambin P,
Theys J (2009). "
Clostridia in Anti-tumor Therapy". In Brüggemann H,
Gottschalk G (eds.).
Clostridia:
Molecular Biology in the Post-genomic...
- Relationships". In Rood JI,
McClane BA,
Songer JG,
Titball RW (eds.). The
Clostridia:
Molecular Biology and Pathogenesis. pp. 3–19. doi:10.1016/B978-012595020-6/50003-6...
-
unlike most
other members of the Bacillota.
Although several neighbouring Clostridia species (firmicute bacteria) also
stain gram-negative, the
proteins responsible...
-
classification has been reexamined. It
appears that this
genus is a
member of the
Clostridia. The
currently accepted taxonomy is
based on the List of
Prokaryotic names...
-
Butanol may be used as a fuel in an
internal combustion engine. It is more
similar to
gasoline than it is to ethanol. A C4-hydrocarbon,
butanol is a drop-in...
- silage.: 110 This "favors the
contamination of raw milk by spore-forming
clostridia".: 110
Lysozyme is
added to the vats to
prevent late
blowing (swelling...
