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Churrasco (Portuguese: [ʃuˈʁasku], Spanish: [tʃuˈrasko]) is the
Portuguese and
Spanish name for
grilled beef
prominent in
South American and
Iberian cuisines...
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States as broiling. Its
South American versions are the
southern Brazilian churrasco and the
Southern Cone asado. For
barbecue in the
United States, each Southern...
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churrascaria (Portuguese: [ʃuʁɐskɐˈɾi.ɐ]) is a
place where meat is
cooked in
churrasco style,
which translates roughly from the
Portuguese word for "barbecue"...
- is
cooked in
churrasco style,
which translates roughly from the
Portuguese for 'barbecue'. A
churrasqueiro is
somebody who
cooks churrasco style food in...
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restaurant chain specializes in
Southern Brazilian cuisine,
primarily serving churrasco barbecued meats and
traditional side dishes.
First established in the...
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Disco (2007) Seu
Jorge &
Almaz (2010) Músicas para
Churrasco, Vol. 1 (2011) Músicas para
Churrasco, Vol. 2 (2015) City of God (2002) as Mané
Galinha -...
- meat-based products, due to this region's livestock-based economy; the
churrasco, a kind of barbecue, is a
local tradition. In Goiás State, the
pequi is...
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sometimes served as an
accompaniment to
Brazilian feijoada and
Brazilian churrasco. In Brazil,
farofa is also used in a
stuffing for
poultry and
other dishes...
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sometimes bell
peppers is
called vinagrete. It is
served on
Brazilian churrasco,
commonly on Sundays. The
Brazilian vinagrete is very
similar to the Mexican...
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carne asada taco A
carne asada burrito Carne asada in Laredo,
Texas Asado Churrasco Chimol food
portal "Carne Asada". ifood.tv.
Archived from the original...
