-
Chamba Chukh is a type of hot
chilli prepared from
locally grown chillies in the
Chamba Valley of the
Northern Indian State of
Himachal Pradesh. The recipe...
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Auriya Kaddu, Aloo palda, Pateer,
Makki di roti,
Sarson ka saag,
Chamba Chukh (Chouck), Bhagjery,
Chutney of Til, etc. At the time of Independence, Himachal...
- preferred. Some of the
specialities of
Himachal include sidu, patande,
chukh, rajmah, and til chutney. The
cuisine of
Jammu and
Kashmir is from two regions...
-
different parts of the sub-continent such as Naga
Chilli from Nagaland,
Chamba Chukh from
Himachal Pradesh,
Guntur Chilli from
Andhra Pradesh,
Jwala Chilli from...
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Kumauni Kashmiri Masc Fem Masc Fem Masc Fem I am chhu chhu chik chu chus ches You are
chhas chhes chai chi
chukh chekh He is chha chhe ch chi chuh cheh...
- onions,
whisked yogurt, and
ground rice. The
Chamba region serves Chamba Chukh and
fried fish,
which features freshwater fish
coated in a
mixture of ginger...
- the
video to the internet. The song
which Noor
Mohammad sang was "Kato
chukh nudibaney walo
mashiko myani" was
filmed by Shah
Jahan Tantray of Rawalpora...
-
Nepali Kumauni Kashmiri Masc Fem Masc Fem Masc Fem I am chu chu chic chu thus ches You are chas ches chai chi
chukh chekh He is cha che ch chi chuh cheh...
-
Kumauni Kashmiri to be Masc Fem Masc Fem Masc Fem 1SG chhu chhu chik chu chus ches 2SG
chhas chhes chai chi
chukh chekh 3SG chha chhe ch chi chuh cheh...
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Winters are very dry. The
district is
divided into five bags,
which are:
Chukh Kharzat Nomint Sevsuul Jaraakhai Ulz "2009
Annual Report".
Dornod Aimag...
