- fish, with a
sweet sea
taste and a firm texture. The
species name is
Chrysophrys auratus, but
previously referred to as
Pagrus auratus. Australia: ****nies...
- The yellow-browed
bunting (Emberiza
chrysophrys) is a p****erine bird in the
bunting family Emberizidae, a
group now
separated by most
modern taxonomists...
-
Eastern Cape.
Chrysoblephus laticeps Was
first formally described as
Chrysophrys laticeps in 1830 by the
French zoologist Achille Valenciennes with its...
-
eaten in
Korea and Taiwan.
Pagrus major was
first formally described as
Chrysophrys major in 1843 by the
naturalists Coenraad Jacob Temminck and Hermann...
- The
longnose trevally (Carangoides
chrysophrys), also
known as the tea-leaf trevally, club-nosed trevally,
grunting trevally or
dusky trevally, is a species...
-
Synonyms Aurata aurata (Linnaeus, 1758)
Chrysophrys aurata (Linnaeus, 1758)
Pagrus auratus (Linnaeus, 1758)
Chrysophrys cr****irostris Valenciennes, 1830...
- Endangered.
Chrysoblephus gibbiceps was
first formally described in 1830 as
Chrysophrys gibbiceps by the
French zoologist Achille Valenciennes with its type...
- in Vietnam.
Acanthopagrus schlegelii was
first formally described as
Chrysophrys schlegelii in 1854 by the
Dutch physician,
herpetologist and ichthyologist...
-
subgenus of
Chrysophrys, in 1839 by the
English naturalist and
artist William John Swainson.
Swainson only
classified one species,
Chrysophrys gibbiceps...
-
China Sea and ****an.
Evynnis tumifrons was
first formally described as
Chrysophrys tumifrons in 1843 by the
Dutch zoologist Coenraad Jacob Temminck and...