- A
chinois (UK: /ˈʃɪnwɑː, ˈʃiːnwɑː/ SHIN-wah, SHEE-nwah, US: /ʃiːˈnwɑː/ shee-NWAH, French: [ʃinwa] ), also
known as a
bouillon strainer, is a
conical sieve...
- La
Chinoise, ou plutôt à la
Chinoise: un film en
train de se
faire (lit. 'The Chinese, or, Rather, in the
Chinese Manner: A Film in the Making'), commonly...
- by the 17th century. In France,
shadow play was
advertised as
ombres chinoises,
while elsewhere they were
called "magic lantern".
Goethe helped build...
- and the
Little Chinese Seamstress (French:
Balzac et la
petite tailleuse chinoise) is a semi-autobiographical
novella written by Dai Sijie, and published...
-
Canadian Chinese cuisine (French:
Cuisine chinoise canadienne) is a
cuisine derived from
Chinese cuisine that was
developed by
Chinese Canadians. It was...
- 2025-03-13. Zia, Dr
Tehseen (2025-03-15). "Présentation de M**** AI : la percée
chinoise dans le
domaine des
agents IA entièrement autonomes". Unite.AI (in French)...
- Les
Presses Chinoises is a Chinese-language
newspaper in Montreal, Canada.
Headquartered in Montreal, as of March 2003[update] the Chinese-language newspaper...
-
China Perspectives (French:
Perspectives chinoises) is an
academic quarterly launched in 1995 by the
French Centre for
Research on
Contemporary China...
-
Chinese Revolutions (French: La récidive: Révolution russe, révolution
chinoise) is a non-fiction book by
Lucien Bianco,
published by
Gallimard in 2014...
- English-language
titles are
Maigret Mystified and The
Shadow Puppet; French: L'Ombre
chinoise) is a
detective novel by
Belgian writer Georges Simenon,
featuring his...
