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Chingri malai curry or
malai chingri, also
known as
prawn malai curry, is a
Bengali curry made from
tiger (bagda) and king
prawns (
chingri) and coconut...
- Daab
chingri, also
known as
chingri daab, is a
Bengali prawn curry,
cooked and
served in a
green coconut s****. The
interior ingredients are
large prawns...
- is
traditionally marked with
dishes prepared from
either ilish or
golda chingri,
depending on
which team wins. The East
Bengal supporters celebrate their...
-
scampi (India), or
cherabin (Australia). Locally, it is
known as
golda chingri (Bengali: গলদা চিংড়ি) in
Bangladesh and India,
udang galah in Indonesia...
-
their respective cuisines and
especially river-food delicacies, i. e.,
Chingri (prawn) for
Ghotis and
Ilish (hilsa) for Bangals. [citation needed] Bengali...
-
shrimps and
dried fish (shutki) also play an
important role, with the
chingri malai curry being a
famous shrimp dish.: 8 In Chittagong,
famous dishes...
- are
traditionally marked with
dishes prepared from
either ilish or
golda chingri,
depending on
which team wins. The East
Bengal supporters celebrate their...
- Kala bhuna,
Shutki Shira, Bhorta,
Chingri Malaikari, Daab
Chingri,
Katlar kaliya, Dal,
Padar jhal,
Ilish ****o,
Chingri ****o, Rui ****o, Haji biryani,...
- posto),
Ridged Luffa (jhinge posto),
chicken (murgi posto), and
prawns (
chingri posto).
Chadachadi is
another dish from
Bengali cuisine and
includes long...
-
Posondo Roast chicken Roust Tandoori chicken Tikka Seafood Chingri malai curry Daab
chingri Domachha Fried fish
Hutki Shira Machh bhaja Machher Jhol Shorshe...
