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Sichuan pepper (
Chinese: 花椒; pinyin: huājiāo, also
known as
Sichuanese pepper,
Szechuan pepper,
Chinese prickly ash,
Chinese pepper,
Mountain pepper, and...
- and
pepper chips is a
British Chinese dish
consisting of
chipped potatoes mixed with stir-fried
onions and
peppers. The dish was
invented by
Chinese immigrant-owned...
- Dr
Pepper is a
carbonated soft drink. Dr.
Pepper was
created in the 1880s by the
American pharmacist Charles Alderton in Waco, Texas, and was
first nationally...
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Pepper steak (
Chinese: 青椒牛肉; pinyin: qīngjiāoniúròu) is a stir-fried
Chinese dish
consisting of
sliced beef
steak (often flank, sirloin, or round) cooked...
- 18th-century
taxonomists mistook China for its
place of
origin and
called it Capsi****
chinense ("the
Chinese pepper"). The
Scotch bonnet is
often compared...
- in Canton,
China, and Nagasaki, ****an. The
earliest known mention of the
chili pepper in
Chinese writing dates to 1591,
though the
pepper is
thought to...
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Black pepper (Piper nigrum) is a
flowering vine in the
family Piperaceae,
cultivated for its
fruit (the peppercorn),
which is
usually dried and used as...
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powder (
Chinese: 五香粉; pinyin: wǔxiāng fěn) is a ****e
mixture of five or more ****es—commonly star anise, cloves,
Chinese cinnamon,
Sichuan pepper, and fennel...
- The
cayenne pepper is a type of Capsi**** annuum. It is
usually a hot
chili pepper used to
flavor dishes.
Cayenne peppers are a
group of tapering, 10 to...
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Crushed red
pepper or red
pepper flakes is a
condiment or ****e
consisting of
dried and
crushed (as
opposed to ground) red
chili peppers. This condiment...