-
Chenpi, chen pi, or
chimpi is sun-dried
mandarin orange peel used as a
traditional seasoning in
Chinese cooking and
traditional medicine. It is aged by...
- (traditional Chinese: 陳皮雞;
simplified Chinese: 陈皮鸡; pinyin:
chénpí jī; Jyutping: caang2 pei4 gai1; lit. '
chenpi chicken'),
which is
inaccurate as it
actually refers...
- main ingredient)
ground sanshō ("****anese pepper")
roasted orange peel (
chenpi)
black sesame seed
white sesame seed hemp seed
ground ginger nori or aonori...
- chàhn pèih múi; lit. 'dried peel plum',
referring to
chenpi (Mandarin Chinese: 陳皮; pinyin:
chénpí).
Kiamoy are po****r as
street food
usually sold near...
-
Mandarine Napoléon. The peel is used fresh,
whole or as zest, or
dried as
chenpi. It can be used as a ****e for cooking, baking, drinks, or candy. Essential...
-
Cantonese as
their first language. Xin**** is best
known in
China for its
chenpi, a kind of
dried Mandarin orange peel. Xin**** is
situated at the confluence...
- 300 mg
pharmacopoeial Chinese liquorice root (kanzō (甘草)) powder: 150 mg (
chenpi (陳皮, chimpi)) powder: 100 mg (additives)
cinnamon CMC-Ca
glycerine (main...
- 陳皮梅;
Cantonese Yale: chàhn pèih múi; lit. 'dried peel plum',
referring to
chenpi. In
modern times, the name is also
applied to the
unrelated Filipino tamarind...
- soup. The peel can also be candied, or
dried to
produce a
seasoning (e.g.
chenpi). In a 100 gram
reference amount, raw
orange peel
supplies 97 calories,...
- - a wild
member of the
large aconitum genus)
cheqian zi (Plantago seed)
chenpi (aged
tangerine peel)
chenxiang (Aquilaria wood)
chishao (Paeonia lactiflora...
