- The ****anese tea
ceremony (known as sadō/chadō (茶道, 'The Way of Tea') or
chanoyu (茶の湯)) is a ****anese
cultural activity involving the
ceremonial preparation...
-
written as "懐石" and as "懐石料理",
refers to the
simple meal that the host of a
chanoyu gathering serves to the
guests before a
ceremonial tea, and is also known...
-
deeply connected with the
success of tea ceremonies,
including Tōcha,
Chanoyu and Senchadō.
During 804AD, a ****anese
Buddhist monk
named ****ai Hoken...
-
entry for tokonoma.
Genshoku Chadō
Daijiten ****anese
encyclopedia of
Chanoyu.
Iguchi Kaisen, et al., supv. eds. (Kyoto: Tankosha, 1986 10th ed.) entry...
-
Buddhist monk and tea
master considered the most
important influence on the
chanoyu, the ****anese "Way of Tea",
particularly the
tradition of wabi-cha. He...
- club. YOLO Ii,
Naosuke (1858).
Chanoyu Ichie Shū [Collection on the
Oneness of
Chanoyu].
Omotesenke (2005). "
Chanoyu Glossary". ****anese Tea Culture...
-
tradition is an
architectural space designed to be used for tea
ceremony (
chanoyu) gatherings. The
architectural style that
developed for cha****su is referred...
-
there today. The
traditional ****anese tea ceremony,
typically known as
chanoyu (茶の湯) or sadō/chadō (茶道),
centers on the preparation,
serving and drinking...
-
aides and daimyō. Ueda
learned chanoyu from Sen no
Rikyu and
Furuta Oribe before establishing his own
style of
chanoyu,
deeply influenced by the values...
- to
prove his
cultural legitimacy; a
turning point in the
development of
chanoyu style and theory; and a
crisis in the
personal relationship between its...
