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Chamoy (Spanish pronunciation: [tʃaˈmoj]) is a
variety of
savory sauces and
condiments in
Mexican cuisine made from
pickled fruit.
Chamoy may
range from...
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Chamoy may
refer to:
Chamoy (sauce), a
Mexican condiment Chamoy, Aube,
France Chamoy Thipyaso (born 1940), Thai
prisoner Chamois (disambiguation) This...
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Chamoy Thipyaso (Thai: ชม้อย ทิพย์โส; RTGS: Chamoi Thipso; born 27
November 1940) is a
former employee of the
Petroleum Authority of Thailand. She is known...
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saladitos and
chamoy are the same thing;
saladitos are the
dried salted fruit,
whereas chamoy is made from the
leftover brine.
Saladitos and
chamoy are derived...
- of
shaved ice, or raspado,
drink prepared with
fruit and
flavored with
chamoy. It is a part of
Mexican cuisine, and is also
common in
regions of the United...
- 29, 2019). "The ****y, Sour, Ruby-Red
Appeal of
Chamoy". Taste.
Retrieved November 1, 2021. "
Chamoy". Masa Americana. June 17, 2021.
Retrieved November...
- and the
chamoy sauce derived from it. They were
transported to
Nueva España by
Filipino migrants via the
Manila Galleons (1565 to 1815).
Chamoy Chanh muối...
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Ethnic foods based on
dried apricots include qubani ka
meetha in
India and
chamoy in Mexico.
Dried apricots are an
important source of
carotenoids (vitamin...
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ingredients are
tossed in lime
juice and
optionally with
either hot
sauce or
chamoy, then
sprinkled with a
salty chili powder. Many
native residents of the...
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Chamoy (French pronunciation: [ʃamwa]) is a
commune in the Aube
department in north-central France.
Communes of the Aube
department "Répertoire national...
