- The
cayenne pepper is a type of Capsi**** annuum. It is
usually a hot
chili pepper used to
flavor dishes.
Cayenne peppers are a
group of tapering, 10 to...
- character,
absence of
defects and flavor. The
varieties of
peppers that are used
often are
cayenne, chipotle,
habanero and jalapeño. Some hot sauces, notably...
- of a
cayenne pepper. However, in the race to grow the
hottest chili pepper, the
ghost chili was su****ded by the
Trinidad Scorpion Butch T
pepper in 2011...
- garlic,
citric acid,
additional lemon flavor,
cayenne pepper, and
other ****es. "The BEST
Homemade Lemon Pepper Seasoning". Foodtasia. 2020-07-14. Retrieved...
- deep-fried, then
coated or
dipped in a
sauce consisting of a vinegar-based
cayenne pepper hot
sauce and
melted butter prior to serving. They are traditionally...
-
include parsley, bay leaf, thyme,
green onions,
ground cayenne pepper, and
ground black pepper.
Cayenne and Louisiana-style hot
sauce are the
primary sources...
-
fried and
finally covered in a
paste or
sauce that has been ****ed with
cayenne pepper. This
method of
preparation originates within African American communities...
- B&G
Foods in 1997. Trappey's
makes Red
Devil Cayenne Pepper Sauce, Bull
Louisiana Hot Sauce, Indi-Pep
Pepper Sauce, Chef
Magic Jalapeño Sauce, Trappey's...
- with rouille, a
mayonnaise made of
olive oil, garlic, saffron, and
cayenne pepper, on
grilled slices of bread. What
makes a
bouillabaisse different from...
- up
Cayenne or
cayenne in Wiktionary, the free dictionary.
Cayenne is the
capital of
French Guiana.
Cayenne may also
refer to:
Cayenne pepper Cayenne (mascot)...