-
blowtorch Caramelized onions,
which are used in
dishes like
French onion soup.
Onions require 30 to 45
minutes of
cooking to
caramelize.
Caramelized potatoes...
- that
caramelization of the milk occurs. This
temperature is not high
enough to
caramelize sugar and this type of
candy is
often called milk
caramel or cream...
- Look up
caramel in Wiktionary, the free dictionary.
Caramel is a
sweet food.
Caramel may also
refer to:
Caramel color, a food
coloring Caramel (film),...
-
caramel (French: [kʁɛm kaʁamɛl]), flan,
caramel pudding,
condensed milk
pudding or
caramel custard is a
custard dessert with a
layer of
clear caramel...
-
Caramel color or
caramel coloring is a water-soluble food coloring. It is made by heat
treatment of
carbohydrates (sugars), in
general in the presence...
-
Orange Caramel (Korean: 오렌지 캬라멜) was the
first subgroup of
South Korean girl
group After School. The
subgroup was
formed in 2010 with the
third generation...
-
Caramel shortbread, also
known as
caramel squares,
caramel slice, millionaire's shortbread, millionaire's slice,
chocolate caramel shortbread or Wellington...
-
Dulce de
leche (Spanish: [ˈdulse ðe ˈletʃe, ˈdulθe]),
caramelized milk, milk candy, or milk jam is a
confection po****r in
Latin America, France, Poland...
-
cooking by
spreading raw
monja on the
grill so that
crispy bits form and
caramelize. Many
monjayaki restaurants can be
found in the
Tsukishima district of...
- are
coated with
brown sugar and then fried, to cook the
potatoes and to
caramelize the sugar. It is one of the most
common street foods in the Philippines...
