-
typical in most
species of Loricariids. In Iquitos, Peru, it is
known as
carachama sin costilla,
which actually means "Loricariid
without ribs"; this refers...
- head soup
prepared with mint and aji peppers.
Caldo de
carachama:
Thick soup made of
carachama fish, with
garlic and
cilantro (coriander).
Caldo verde:...
- bananas, pork, and
chopped onions),
chonta salad,
palometa (fish soup),
carachama (fish) and
paiche (a
large fish).
Among desserts there is a refreshing...
-
Loricariichthys cashibo commonly called Carachama (but this name is also used for
other species) is a
species of
catfish in the
family Loricariidae. It...
-
their bodies. In Iquitos, Peru,
Pseudorinelepis genibarbis is
known as
carachama sin costilla,
which actually means "Loricariid
without ribs"; this refers...