-
which it
comes into contact.
Capsaicin and
several related amides (
capsaicinoids) are
produced as
secondary metabolites by
chili peppers,
likely as deterrents...
-
recorded in
Scoville heat
units (SHU). It is
based on the
concentration of
capsaicinoids,
among which capsaicin is the
predominant component. The
scale is named...
- This is a list of
capsaicinoids, a
class of
compound found in
members of the capsi**** family. They are the
chemical responsible for
making chili peppers...
-
Dihydrocapsaicin is a
capsaicinoid and
analog and
congener of
capsaicin in
chili peppers (Capsi****). Like capsaicin, it is an irritant. It
accounts for...
-
Nordihydrocapsaicin is a
capsaicinoid and
analog and
congener of
capsaicin in
chili peppers (Capsi****). Like capsaicin, it is an irritant. Nordihydrocapsaicin...
-
Homodihydrocapsaicin is a
capsaicinoid and
analog and
congener of
capsaicin in
chili peppers (Capsi****). Like
capsaicin it is an irritant. Homodihydrocapsaicin...
-
brighter in the centre. The
anthers are
partly purple,
partly white.
Capsaicinoids (capsaicin) are
naturally occurring phytochemicals responsible for the...
-
whose active ingredients are the
potent irritant capsaicin and
related capsaicinoids, that is used to
deter aggressive or
charging bears.
Capsaicin bear...
-
pelargonic acid
vanillylamide (PAVA), also
called nonivamide, a
synthetic capsaicinoid (analogue of capsaicin), in a
solvent of
aqueous ethanol. The propellant...
-
study on
capsaicin production in
fruits of C.
chinense showed that
capsaicinoids are
produced only in the
epidermal cells of the
interlocular septa of...
