-
Uruguayan cuisine is a
fusion of
cuisines from
several European countries,
especially of
Mediterranean foods from Spain, Italy,
Portugal and France. Other...
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including tallarines (Italian tagliatelle),
raviolesi (Italian ravioli),
capeletis (Italian cappelletti), and
tortelines (Italian tortellini), they are part...
- 3017.1. "Caruso Sauce". Mi Montevideo.
Retrieved July 2, 2011. "Los
Capeletis a la
Caruso ****plieron 60 años". 2014-08-04.
Archived from the original...
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including tallarines (Italian tagliatelle),
raviolesi (Italian ravioli),
capeletis (Italian cappelletti) and
tortelines (Italian tortellini), they are part...
- July 2004.
Retrieved 19 July 2021. Ruocco, Ángel (4
August 2014). "Los
Capeletis a la
Caruso ****plieron 60 años" (in Spanish). El Observador. Retrieved...
