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Canthaxanthin /ˌkænθəˈzænθɪn/ is a keto-carotenoid
pigment widely distributed in nature.
Carotenoids belong to a
larger class of
phytochemicals known...
-
carotenoids or terpenes.
Astaxanthin is a
metabolite of
zeaxanthin and
canthaxanthin,
containing both
hydroxyl and
ketone functional groups. It is a lipid-soluble...
- who smoke.
Canthaxanthin is most
commonly used as a
color additive in
certain foods.
Although the FDA has
approved the use of
canthaxanthin in food, it...
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orange hue
obtained with
canthaxanthin. The
development of
processing and
storage operations,
which can be
detrimental on
canthaxanthin flesh concentration...
- spoonbill's pink
color is diet-derived,
consisting of the
carotenoid pigment canthaxanthin, like the
American flamingo. The
roseate spoonbill was
formally described...
-
Methyl 3',4'-didehydro-β,γ-caroten-16'-oate
Ketones Astacene Astaxanthin Canthaxanthin a.k.a. Aphanicin,
Chlorellaxanthin β,β-Carotene-4,4'-dione Capsanthin...
- Gamma-Carotene Delta-Carotene
Lycopene Neurosporene Phytofluene Phytoene Xanthophylls:
Canthaxanthin Cryptoxanthin Zeaxanthin Astaxanthin Lutein Rubixanthin...
- "Opinion of the
Scientific Committee on
Animal Nutrition on the use of
canthaxanthin in
feedingstuffs for
salmon and trout,
laying hens, and
other poultry"...
- measures, with a
genetic defect in
carotenoid metabolic enzymes proposed.
Canthaxanthin and
astaxanthin are
naturally occurring carotenoids that are used in...
- needed] Farm-raised
salmon are fed the
carotenoids astaxanthin and
canthaxanthin to
match their flesh colour to wild
salmon to
improve their marketability...
