- a stew made with the
plant is
called callaloo. Cuisines,
including the
plant callaloo or
dishes called callaloo, vary
throughout the Caribbean. In countries...
-
Callaloo, A
Journal of
African Diaspora Arts and Letters, is a
quarterly literary magazine established in 1976 by
Charles H. Rowell, who
remains its editor-in-chief...
-
Callaloo may
refer to: In cuisine:
Callaloo, a
Caribbean dish
sometimes called pepperpot, made with the
leaves of a
plant also
called "
callaloo" Amaranthus...
-
dishes such as jerk meats, bammy, c****ava
bread and
pepperpot (made with
callaloo and
scotch bonnet pepper). Taíno
influence can also be
found in dishes...
- phulourie,
callaloo, bake and shark,
curry crab and
dumpling United States Virgin Islands –
stewed goat,
oxtail or beef, seafood,
callaloo,
fungee Venezuela...
- dish of Grenada, made of breadfruit,
salted meat, chicken, dumplings,
callaloo,
coconut milk, and ****es Olla podrida, a
Spanish red bean stew Pašticada...
- Butler's 'Parable'
Novels and the 'Boomerang' of
African American History".
Callaloo 32. 4 2009, pp. 1353–1365. JSTOR 27743153. Andréolle,
Donna Spalding. "Utopias...
-
combination of breadfruit,
coconut milk,
turmeric (misnamed saffron), dumplings,
callaloo (taro leaves), and
salted meat such as
saltfish (cod),
smoked herring or...
-
Callaloo is
often served with
cornmeal coo coo, plantain, c****ava,
sweet potatoes, dumplings, rice, and
curried crab.
However Trinbagonian callaloo isn't...
- shrimp, papaya,
canned ****ed ham, ****ngo Entrée: goat chops, chickpeas,
callaloo,
whole coconuts Dessert: sugarcane, mangoes,
sweet potatoes, rum Contestants:...
