- a stew made with the
plant is
called callaloo. Cuisines,
including the
plant callaloo or
dishes called callaloo, vary
throughout the Caribbean. In countries...
-
Callaloo may
refer to: In cuisine:
Callaloo, a
Caribbean dish
sometimes called pepperpot, made with the
leaves of a
plant also
called "
callaloo" Amaranthus...
-
Callaloo, A
Journal of
African Diaspora Arts and Letters, is a
quarterly literary magazine established in 1976 by
Charles H. Rowell, who
remains its editor-in-chief...
- jerk meats,
roasted fish, bammy, c****ava
bread and
pepperpot (made with
callaloo and
scotch bonnet pepper). Taíno
influence can also be
found in dishes...
- phulourie,
callaloo, bake and shark,
curry crab and
dumpling United States Virgin Islands –
stewed goat,
oxtail or beef, seafood,
callaloo,
fungee Venezuela...
-
includes a main
estate house with inn and
restaurant serving dishes such as
callaloo soup with
ingredients from an on-site
organic garden. Non-adjacent properties...
- (roasted,
fried or boiled)
Brown stew
meats (chicken, pork, beef etc.)
Callaloo Callaloo rice C****ava
Cheese bread Chop suey Coco bread,
usually eaten with...
-
Henry (2008). "El
Primer Libertador de las Americas: Editor's Notes".
Callaloo. 31 (1): 1–11. doi:10.1353/cal.0.0003. S2CID 161778820. "Gaspar
Yanga and...
- chicken, pork, lamb, goat, vegetables, shrimp, lobster, fish, soy, ackee,
callaloo,
bacon or cheese.
Jamaican patties are
typically seasoned with onions,...
- reviews, and
translations have
appeared in The
American Poetry Review,
Callaloo, Poet Lore,
Harvard Review, Ploughshares, and on
National Public Radio...