- Langer,
Patrick (1999).
Calissons d'Aix,
Nougats de
Provence (in French). Equinox. ISBN 2841351580.[page needed] "
Calissons". Aix en
Provence Tourism...
- of the
local calisson manufacturers and
their wares.
About calissons, Provençal
novelist Marcel Pagnol wrote that, to make true
calissons "'You need one-third...
-
Oranges Winter melon Grapes Tangerines Biscotins (biscuits) from Aix;
Calissons d'Aix, a marzipan-like
candy made from
almond paste and
candied melon...
- ISBN 9781614442165. David, Guy; Tomei,
Carlos (1989). "The
Problem of the
Calissons". The
American Mathematical Monthly. 96 (5): 429–431. doi:10.1080/00029890...
-
frutta martorana.
Almond paste is the main
ingredient of
French traditional calisson candy in Aix-en-Provence. It is used as a
filling in
almond croissants...
-
sander drums Lithographs August 10, 2017 29-06 370
Fireplace bellows Calissons Diving watercraft August 17, 2017 29-07 371
Artist brushes DEF tank heaters...
-
specifically to a
rhombus with a 60°
angle (which some
authors call a
calisson after the
French sweet—also see Polyiamond), and the
latter sometimes refers...
-
Brittle Bubble gum
Buckeye candy Bulk
confectionery Butterscotch C
Cajeta Calisson Candied fruit Candy Candy apple Candy cane
Candy cigarette Candy corn Candy...
- Blancmange –
Dessert of milk or
cream and sugar,
thickened and
flavoured Calissons –
Traditional candy from Aix-en-ProvencePages
displaying short descriptions...
-
Indonesia 980 = 22 × 5 × 72,
number of ways to tile a
hexagon of edge 3 with
calissons of side 1. ISBN
Group Identifier for
books published in
Venezuela 981...
