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Cadaverine is an
organic compound with the
formula (CH2)5(NH2)2.
classified as a diamine, it is a
colorless liquid with an
unpleasant odor. It is present...
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melts near room temperature. It is
classified as a diamine.
Together with
cadaverine, it is
largely responsible for the foul odor of
putrefying flesh, but...
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exude a foul odor
caused by the
presence of
bacteria and the
emission of
cadaverine and putrescine. Some
plants and
fungi smell like
decomposing carrion and...
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labeled cadaverine have
shown three units of
cadaverine are
incorporated into
sparteine and two of the C-N
bonds from two of the
cadaverine units remain...
- backbone:
putrescine (butane-1,4-diamine) 5
carbon backbone:
cadaverine (pentane-1,5-diamine)
Cadaverine 6
carbon backbone:
hexamethylenediamine (hexane-1,6-diamine)...
- loss of
cadaverine synthesis, of ompT, and of
curli formation.
These features are
probably acquired independently, as the two lost
cadaverine synthesis...
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intestinal pathogens, tuberculosis,
cholera and others. The
substances cadaverine and
putrescine are
produced during the
decomposition of
animal (including...
- environment.
Basic amines such as putrescine, spermine,
spermidine and
cadaverine are
responsible for the
smell and
flavor of ****.
These alkaline bases...
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creation of long-chain, nitrogen-containing amines, such as
putrescine and
cadaverine,
which are
breakdown products of the
amino acids ornithine and lysine...
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histidine to
histamine serine to
ethanolamine glutamic acid to GABA
lysine to
cadaverine arginine to
agmatine ornithine to
putrescine 5-HTP to
serotonin L-DOPA...
