-
Butter is a
dairy product made from the fat and
protein components of
churned cream. It is a semi-solid
emulsion at room temperature,
consisting of approximately...
- the most
commonly used of the nut
butters, a
group that also
includes cashew butter and
almond butter.
Peanut butter is a nutrient-rich food containing...
- Look up
Butter or
butter in Wiktionary, the free dictionary.
Butter is a
dairy product made by
churning fresh or
fermented cream or milk.
Butter may also...
-
Nutter Butter is an
American sandwich cookie brand,
first introduced in 1969 and
currently owned by Nabisco,
which is a
subsidiary of
Mondelez International...
-
Cookie butter (Dutch: speculoospasta, Danish: trøffelm****e) is a food
paste made
primarily from
speculoos cookie crumbs, fat (such as
vegetable oil, condensed...
-
Butter chicken,
traditionally known as
murgh makhani (pronounced [mʊrɣ ˈməkʰaːni]), is an
Indian dish
originating in Delhi. It is a type of
curry made...
- Shea
butter (/ʃiː/ SHEE, /ˈʃiːə/ SHEE-ə, or /ʃeɪ/ SHAY; Bambara: ߛߌ߮ߕߎߟߎ, romanized: sìtulu) is a fat (triglyceride;
mainly oleic acid and
stearic acid)...
-
Cocoa butter, also
called theobroma oil, is a pale-yellow,
edible fat
extracted from the
cocoa bean (Theobroma cacao). It is used to make chocolate, as...
-
fruit butter is a
sweet spread made of
fruit cooked to a paste, then
lightly sweetened. It
falls into the same
category as
jelly and jam.
Apple butter and...
-
Butter cookies, also
known as
Danish butter cookies, are
cookies originating in
Denmark consisting of
butter, flour, and sugar. They are
similar to shortbread...