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Burasa (['bu:rasaʔ]) (also
burasa',
burasak or buras) is an
Indonesian rice dumpling,
cooked with
coconut milk
packed inside a
banana leaf pouch. It is...
- Bour****a (French pronunciation: [
buʁasa];
formerly known as Montreal—Bour****a) is a
federal electoral district in Quebec, Canada, that has been represented...
-
Robert Bour****a GOQ (French pronunciation: [ʁɔbɛʁ
buʁasa]; July 14, 1933 –
October 2, 1996) was a
Canadian lawyer and
politician who
served as the 22nd...
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Bakso nyuknyang:
bakso dish from Mak****ar,
South Sulawesi. It is
eaten with
burasa and
squeezed of calamansi.
Halal versions may
substitute pork for beef....
- lungs, heart, tripe, or cow brain. Coto Mak****ar is
usually served with
Burasa or
Ketupat rice cakes. Food
portal Indonesia portal Wikimedia Commons has...
-
chicken soto. Food
portal Indonesia portal Malaysia portal Singapore portal Burasa Ketupat, a
similar dish with
container made from
weaved janur (young palm...
- rice-based dishes, such as
steamed rice, lontong,
ketan sticky rice, and
burasa; or upon
traditional soto soups.
Serundeng can also be
considered a separate...
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Other types of
coconut rice
recipes take the form of dumplings, such as
burasa from Mak****ar and
lemang po****r in Minangkabau. Nasi
lemak (coconut milk...
- main ingredient. The soup is brown-black in
color and
eaten either with
burasa or
ketupat cut into bite-size
pieces or rice. The ****y and strong-tasting...
- to Coto Mak****ar, but with the
addition of coconut. Konro, a rib dish.
Burasa or Ketupat, a
glutinous rice cake,
usually eaten with Coto Mak****ar and...