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Buntil is a
traditional Indonesian-Javanese dish of
grated coconut meat
mixed with teri (anchovies) and ****es,
wrapped in papaya, c****ava, or taro (or...
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banana leaf. The
vegetables with
shredded coconut pepes are
called Botok.
Buntil is
prepared similarly, but uses
papaya or c****ava
leaves instead of banana...
-
Indonesian dishes that
employ this
cooking method include pepes, botok,
buntil, and otak-otak (variations of this dish are also
commonly available in neighboring...
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Sarsa na
uyang Ginataan Binalot Piaparan Paksiw Cuisine of the
Philippines Buntil Pepes Callaloo, a
similar native dish from the
Caribbean Lūʻau (food), similar...
- leaves,
ground pork, onion, garlic, rice and
tomato sauce. Food
portal Buntil Cabbage roll
Ladera Gołąbki
Holishkes List of
cabbage dishes List of stuffed...
-
African anchovy Culinary use As food
Anchovy essence Bagna càuda
Bagnun Buntil Gentleman's
Relish Janchi guksu Myeolchijeot Phu quoc fish
sauce ****aladière...
- Atchara,
Filipino pickled green papayas Som tam, Thai
green papaya salad Buntil,
Javanese anchovies wrapped in
papaya leaves Sukto,
Bengali dish with bitter...
- Ayam
goreng kalasan Ayam
penyet Bakso Bakpia Bakpia pathok Botok Brongkos Buntil Gudeg Iga
penyet Kamir Kelan antep Krechek Kuluban Lepet Lontong balap Lontong...
- Ayam
goreng kalasan Ayam
penyet Bakso Bakpia Bakpia pathok Botok Brongkos Buntil Gudeg Iga
penyet Kamir Kelan antep Krechek Kuluban Lepet Lontong balap Lontong...
- Ayam
goreng kalasan Ayam
penyet Bakso Bakpia Bakpia pathok Botok Brongkos Buntil Gudeg Iga
penyet Kamir Kelan antep Krechek Kuluban Lepet Lontong balap Lontong...
