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Buffalo mozzarella (Italian:
mozzarella di
bufala; Neapolitan:
muzzarella 'e vufera) is a
mozzarella made from the milk of the
Italian Mediterranean buffalo...
- names:
Mozzarella fior di
latte or mozzarella: cow's milk.
Mozzarella di
bufala campana:
Italian buffalo's milk.
Fresh mozzarella is white, but the occasional...
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Stracciatella di
bufala (Italian: [strattʃaˈtɛlla di
ˈbuːfala]) is a
cheese produced from
Italian buffalo milk in the
province of Foggia,
located in the...
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Burrata di
bufala with
sliced tomatoes...
- di
bufala Ricotta di
bufala affumicata Ricotta di
bufala infornata Ricotta di
bufala salata Ricotta essiccata di
bufala Ricotta fresca di
bufala Ricotta...
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south of
Mount Vesuvius, and the
cheese is
traditionally mozzarella di
bufala campana or fior di
latte di Agerola.
Pizza napoletana is a
traditional speciality...
-
origin regulation.
Ricotta di
bufala campana is made from the whey left over
after the
production of
mozzarella di
bufala campana, a
protected variety...
- burrata,
caciotta di bufala,
ricotta di
bufala,
scamorza di
bufala,
stracchino di
bufala,
stracciatella di
bufala, and
yogurt are also made from the milk...
-
Mozzarella di
bufala campana received a
Traditional Specialities Guaranteed certification from the
European Union in 1998.
Burrata di
bufala – a
fresh Italian...
-
gelato variety with
chocolate flakes,
inspired by the soup
Stracciatella di
bufala, a soft
cheese from the
Apulia region Stracciatella (soup), an egg drop...
