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Bregenwurst (also Brägenwurst) is a
German sausage variety commonly served in
parts of
Lower Saxony and Saxony-Anhalt. It is
traditionally made of pork...
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internationally known sausage that is
spread on
toast or used in sandwiches.
Bregenwurst Snack A
specialty sausage,
usually served with Grünkohl
Bremer Kükenragout [de]...
- it is
called "kålpølse" (kale sausage).
Comparable sausage types are
Bregenwurst and Pinkel. To make Kohlwurst, pork (often the
remains of the carc****)...
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depending on the region, with
German fries or
boiled potatoes and K****ler,
Bregenwurst,
Pinkel or Kohlwurst. In
addition there is also a lot to drink: (beer...
- of
sausage Braunschweiger –
Sausage named after Braunschweig,
Germany Bregenwurst – Type of
German sausage Brühwurst –
Types of
sausages according to German...
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addition of
curing salts. To
produce Hanoverian Hirnwurst and
Hanoverian Bregenwurst,
chopped onion is
added to the forcemeat. The
sausage is
called Weisswurst...
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Braunschweiger Lebkuchen,
Braunkohl (a
variant of kale
served with
Bregenwurst), and
Uhlen un Apen (Low
German for "Owls and Guenons", a pastry). Braunschweig's...
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around Bremen as well as the
Schaumburg Land;
local varieties include Bregenwurst, Kohlwurst, Pinkelwurst.
Other meat
dishes from that area
include Knipp...
