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Braciola (Italian: [braˈtʃɔːla]; pl.: braciole, Italian: [braˈtʃɔːle]) may
refer to
several distinct dishes in
Italian cuisine.
Braciola may
refer to an...
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Italian naturalist Giuseppe Acerbi described the grape,
known locally as
Braciola,
growing in the
region in 1825.
Bracciola nera is a late-ripening grape...
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Bagnun Minestrone Ribollita Other dishes (List)
Abbacchio Bagna càuda
Braciola Bruschetta Bruscitti Cotoletta Cotoletta alla
milanese Crostino Bollito...
- alla
fiorentina (lit. 'beefsteak
Florentine style')
Bollito misto Braciola,
braciola di
maiale Braciolone Brasato,
brasato al vino Bresaola,
bresaola della...
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Bagnun Minestrone Ribollita Other dishes (List)
Abbacchio Bagna càuda
Braciola Bruschetta Bruscitti Cotoletta Cotoletta alla
milanese Crostino Bollito...
- Zinzillosa.
Spain Bracciola Nera Barciuola, Bracciola, Bracciula, Bracciuola,
Braciola, Braciuola, Br****ola, Br****ora, Brazolata, Rappalunga. Italy,
Liguria Brachetto...
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appearance when the dish is sliced. It has been
described as a large-sized
braciola-style dish.
Braciolone is also a dish in
Sicilian cuisine and the cuisine...
- her
individual body-parts: her "little arms" and "tender
little lips" (
braciola et teneris... labellis). The use of
diminutives in this
section is reminiscent...
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Bosintang – a
Korean soup that
includes dog meat as its
primary ingredient.
Braciola Breaded cutlet – a dish made from
coating a
cutlet of meat with breading...
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after them thus
offering veal
Jerry Weintraub,
scaloppine Karl Malden,
braciola Vlade Divac,
chopped salad Nicky Hilton,
steak Dabney Coleman, and shrimp...
