-
Boortsog or
baursaki is a type of
fried dough food
found in the
cuisines of
Central Asia, Idel-Ural,
Mongolia and the
Middle East. It is
shaped into either...
- bowl
Boortsog, a type of
fried dough Horse meat is
eaten in
Mongolia and can be
found in most
grocery stores.
Mongolian sweets include boortsog, a type...
-
mescit mosque gümeç, lavâşa, pişi
ekmek ekmek, lavaş, pişi bread, lavash,
boortsog k****si şarâb şarap wine Kancarıdaydın?
Nerede idin? Neredeydin? Where...
- Beer bread –
Bread baked with beer in the
dough Biscuit – Type of
bread Boortsog – a
traditional fried dough food
found in the
cuisines of
Central Asia...
- bread".
Turkic countries in
Central Asia also have a
similar food
called Boortsog or Pişi. In New
Zealand and
other areas such as Hawaii, the Māori people...
- From
smallest to largest:
boortsog cookies,
aaruul (dried curds), and ul boov cakes...
-
dripping instead of
vegetable oil. Food
portal Lokma Bolinho de
chuva Boortsog Buñuelo Chin chin
Gulab jamun Kuli-kuli List of
doughnut varieties Loukoumades...
-
fried bean cake
Arancini –
Italian snack food
Beignet – Deep
fried pastry Boortsog –
Traditional fried dough of
Central Asian and
Middle Eastern cuisines...
-
Southern United States Akara Bagel Falafel Korokke List of
doughnut varieties Boortsog "Doubles (As
Trini as You Can Get)". 25
September 2009. "Guyanese Style...
-
portal Food
portal List of
doughnuts Bolinho de
chuva Kemal Pasha dessert Boortsog Unni
appam Puff-puff Marks, Gil (17
November 2010). The
Encyclopedia of...
