-
absorb flavours.
Bocconcini of
water buffalo's milk are
still produced in the
provinces of Naples, Caserta, and Salerno, as
bocconcini alla
panna di bufala...
- Bergkäse –
South Tyrol Bernardo –
Lombardy Biancospino –
Sardinia Bocconcini –
Campania Bocconcini alla
panna di
bufala –
Campania Bianco verde – Trentino; a...
-
Throughout Italy, it is used as a
salad with
tomatoes and with burrata,
bocconcini, buffalo, or
mozzarella cheese. In Rome, "rucola" is used in "straccetti"...
- in the
European Union is
produced according to a
traditional recipe.
Bocconcini –
small mozzarella cheese the size of an egg, it is
prepared in the pasta...
- Wiktionary, the free dictionary.
Cheese ball or
Cheeseball may
refer to:
Bocconcini,
mozzarella cheese balls Cheese puffs, a
processed snack made from puffed...
- by its
shape and size, by its
hardness and its origin.
Iranian cuisine Bocconcini Frumenty Gachas, a
Lathyrus gruel consumed since ancient times in parts...
- Alpkäse
Ambra di
Talamello Asiago ****o del
Grappa Bel
Paese Bitto Bocconcini Bra
Burrata Caciocavallo Cacio figurato Cacioricotta Caciotta Calcagno...
-
pizzas with more
expensive ingredients such as mangoes, salmon, dill,
bocconcini,
tiger prawns, or
unconventional toppings such as
kangaroo meat, emu and...
-
Canestrato di
Moliterno TSG
Mozzarella Non-protected
varieties Bel
Paese Bocconcini Brös
Burrata Cacio figurato Caciotta Calcagno Caprino Casizolu Casu martzu...
- (snapper, flathead, whiting, bream). He
cooked a
whole snapper with
tomato bocconcini for $9.08 per serve.
David was ****igned
seafood with legs (squid, octopus)...
