- from any
single cultivar with the
possible exception of some
bittersharps. As
bittersharps are rare, a
common modern approach is to use a
range of bittersweet...
-
Cider was
first made from crab apples,
ancestors of the
bittersweet and
bittersharp apples used by today's
English cider makers.
English cider contained...
- Rural.
Retrieved 2020-04-03. Herrick, C. (2016).
CHANCE SEEDLING NEW
BITTERSHARP APPLE PATENTED.
Western Fruit Grower. p. 136 (4), 34,36. Davarynejad...
-
Sweet <0.3 < 0.1 Barnet, Red Pear
Medium Bittersharp 0.3 - 0.45 0.1 - 0.2 'Blakeney Red', 'Gin'
Bittersharp > 0.45 < 0.2 'Butt', 'Barland'
Medium sharp...
-
propagating material until the 1950s. The
Foxwhelp is
classed as a "
bittersharp"
cider apple,
containing high
levels of
tannin and
malic acid. It has...
-
Spain Sharp 0.75 0.11
Gehrers Rambour Germany 1885
Bittersharp Gennet Moyele England 1600s
Bittersharp >1.2 1052 (Somerset, England)
Gesnot France Sharp...
-
susceptibility to
canker and
apple scab. The
Kingston Black is
classed as a "
bittersharp" in the
standard classification of
cider apples,
being high in both tannin...
-
yellow ground, a
shape between conical and
cylindrical and are of full '
bittersharp' type,
being high in
tannin and
malic acid levels. 'Cap of Liberty' is...
- the
fruit were
borne on a very
short stalk. It was
probably a full '
bittersharp' type apple, high in
tannin and acid. As well as
producing good cider...
- Truro. This
variety has a high
sugar content,
adding sweetness to the
bittersharp flavour. Due to
these equalities, it has been
prized for
making and blending...
