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Bissara, bessara, besarah,
bayssara ,
bayssar and
tamarakt (Arabic: بصارة) is a dish in
Egyptian and
Moroccan cuisine. The dish
contains split fava beans...
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Torre Bissara is a
tower in
Piazza dei Signori, Vicenza, Italy.
Wikimedia Commons has
media related to
Torre Bissara (Vicenza).
Bissara Tower is a civic...
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number of
shops on the
ground floor. The 82-metre (269 ft)-tall
Torre Bissara precedes this structure, as it is
known from as
early as 1172; however...
- oven and slow
cooked for hours.
Tajine Bastilla Harira Tharid Taktouka Bissara "Try This
Traditional Moroccan Tangia Marrakchia Recipe". "Cooking in Marrakech:...
- In
Moroccan cuisine,
paprika (tahmira) is much used in
dishes such as
bissara and chermoula. The red, orange, or
yellow color of
paprika powder derives...
- and
other soups can
optionally be
served cold.
Abula Alu tama
Apple soup
Bissara Brenebon Caldo de
pollo Caldo gallego Caldo de
queso Caldo tlalpeño Caldo...
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typically eaten with
plain bread or with
dates during the
month of Ramadan.
Bissara is a
broad bean-based soup that is also
consumed during the
colder months...
- ginger, cardamom, cloves, nutmeg, and saffron). In
Morocco ful is
known as
bissara and
consists of fava
beans and
split green peas (known
locally as jabbana)...
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Saksang Schwarzsauer Svartsoppa Bean
soups 15 Bean Soup
Amish preaching soup
Bissara Bob
chorba Bouneschlupp Brenebon Cocido madrileño
Cocido montañés Fabada...
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Saksang Schwarzsauer Svartsoppa Bean
soups 15 Bean Soup
Amish preaching soup
Bissara Bob
chorba Bouneschlupp Brenebon Cocido madrileño
Cocido montañés Fabada...
